Kitchen Deep Clean

Commercial Cleaning For Restaurant Kitchens

Quote from our Extraction cleaning services manger

Spotless Spaces

Focus on your menu, we'll handle the technical, thorough clean.

Low-to-No Disruption

Flexible scheduling to minimise disruption to your kitchen operations

Consistency Across Locations

Excellence in every corner. BCS delivers UK-wide front of house cleanliness.

Deep Cleaning For Restaurant & Professional Kitchens, UK-Wide

One of BCS’ most popular services, based on many years of industry-based, professional cleaning know-how.

Whilst your kitchen staff may be required to carry out a certain level of hygiene and cleanliness, we can go that one step further.

We are well-versed in the standards set by Environmental Health, so our levels of cleanliness are set to their standards.

We will clean under fridges, behind counters, from high level extractors to deep fat fryers, we’ve got it all covered.

We offer daily, weekly, or periodic kitchen cleaning services for your restaurant.

Let your chefs focus on what they know best, cooking and preparing food whilst delivering an exceptional customer experience.

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Our specialist Restaurant Kitchen Deep Cleaning Service could be taking the strain off your team this month.

Why Choose Us

  • Compliance with all relevant food safety and hygiene regulations.

  • Detailed cleaning of kitchen appliances, extractor systems, and hard-to-reach areas.

  • Professionally trained staff experienced in commercial kitchen cleaning.

  • Environmentally friendly, food-safe cleaning products.

  • Flexible scheduling to suit your kitchen’s operational hours.

  • Follow audit quality cleaning standards for your peace of mind.

  • Wet and dry cleaning methods to suit different surfaces and requirements.

  • Affordable, high-quality service tailored to your specific needs.

  • across all your locations.

“Our team takes pride in going above and beyond to ensure every nook and cranny of your kitchen is spotless. We understand the importance of maintaining a clean kitchen for both safety and efficiency, and we’re here to support your business every step of the way”

Mark Biffin, Director at BCS

What We Deep Clean:

  • Restaurant kitchens
  • Pub / bar Kitchens
  • Cafeteria and canteen kitchens
  • Hotel and resort kitchens
  • Institutional kitchens (e.g., schools, hospitals)
  • Catering facilities
  • Industrial and large-scale food production kitchens

The BCS Difference:

  • 10+ years of industry experience
  • Dedicated account managers
  • Rigorous quality control measures
  • Competitive pricing
  • Eco-friendly cleaning options

What our clients think about our Kitchen Deep Cleaning Services

Frequently Asked Questions about Kitchen Deep Cleaning Services

It depends on the volume of use, but generally, a deep clean is recommended every month to maintain optimal hygiene.



We do also offer a more regular kitchen clean where we take the stress off your team and do a daily, weekly, or monthly clean.

  • Yes, we offer green cleaning options using environmentally friendly products that are effective and safe. We can discuss these options during your consultation to find the best fit for your restaurant.
  • We use standardised checklists and protocols, coupled with regular training for our staff. Each client is assigned a dedicated account manager who oversees all locations to maintain consistent quality standards.
  • Absolutely. We understand the importance of minimizing disruption to your operations. We can schedule our cleaning services during off-hours or less busy periods to ensure we don’t interfere with your business.
  • We cover all hard-to-reach areas, including extractor fans, vents, behind appliances, grease traps, and more.
  • Though of course, this depends on the package that you’ve opted for.
  • Yes, we provide documentation that confirms your kitchen has been professionally deep cleaned, which is useful for health and safety inspections

Kitchen Deep Cleaning Service Enquiry

Ready for a quotation? We operate UK-Wide. Transform your kitchen today.

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