As the summer season approaches, hospitality venues across the UK are preparing for longer hours and heavier footfall. It’s the perfect moment to schedule a full professional clean, especially in areas that are often overlooked.
BCS now offers a combined Kitchen Deep Clean and TR19 Kitchen Extract Clean, available from £995. This comprehensive service is ideal for any busy kitchen that needs to stay safe, compliant, and ready for service.
We work with:
- Independent and chain restaurants
- Fast casual and takeaway kitchens
- Pubs and bars with food service
- Catering kitchens in schools, care homes, and leisure venues
- Franchise groups looking for scheduled compliance across multiple sites
“Now’s the perfect time to get ahead of your summer maintenance,” says Liam Hodgson, Client Services Manager at BCS. “We take care of the areas your team can’t reach. From canopy filters to cooking equipment and behind heavy equipment, our work gives you peace of mind before peak season hits.”
Our service includes:
- Full daily kitchen deep clean, covering appliances, prep areas, floors, walls, and more
- Certified TR19 Kitchen Extract Clean, including ducting, canopy, and fan systems
- A detailed post-clean report with photographic documentation
- Official compliance certification for your health and safety records
We know hospitality doesn’t just live in city centres. That’s why our team works UK-wide, with no extra charges for travel. Whether you’re running a single site in South Wales or overseeing multiple venues across the UK, we can schedule your clean when it suits you – including evenings or overnight.
“This is about more than cleaning. It’s about supporting hospitality teams to reduce fire risk, meet inspection requirements, and focus on what really matters – delivering great food and a great customer experience,” says Mark Biffin, Director at BCS.
Let us take the strain. Get compliant and kitchen-ready for summer – from £995.
